Aura Bar & Lounge
4410 Avenue H, Brooklyn, NY 11234

AURA BAR & LOUNGE is a restaurant at 4410 Avenue H, Brooklyn, NY 11234. The phone number is 9292108434. The cuisine type is American. The CAMIS is 50018247.


Inspections · AURA BAR & LOUNGE

Date Score Grade Inspection Type Violation Critical Flag
01/28/2016 7 A Cycle Inspection / Initial Inspection 06C - Food not protected from potential source of contamination during storage, preparation, transportation, display or service. Critical
01/28/2016 7 A Cycle Inspection / Initial Inspection 10B - Plumbing not properly installed or maintained; anti-siphonage or backflow prevention device not provided where required; equipment or floor not properly drained; sewage disposal system in disrepair or not functioning properly. Not Critical
07/10/2015 18 Cycle Inspection / Second Compliance Inspection 02B - Hot food item not held at or above 140º F. Critical
07/10/2015 18 Cycle Inspection / Second Compliance Inspection 04N - Filth flies or food/refuse/sewage-associated (FRSA) flies present in facilitys food and/or non-food areas. Filth flies include house flies, little house flies, blow flies, bottle flies and flesh flies. Food/refuse/sewage-associated flies include fruit flies, drain flies and Phorid flies. Critical
07/10/2015 18 Cycle Inspection / Second Compliance Inspection 08A - Facility not vermin proof. Harborage or conditions conducive to attracting vermin to the premises and/or allowing vermin to exist. Not Critical
06/24/2015 58 Cycle Inspection / Compliance Inspection 02C - Hot food item that has been cooked and refrigerated is being held for service without first being reheated to 1 65º F or above within 2 hours. Critical
06/24/2015 58 Cycle Inspection / Compliance Inspection 02G - Cold food item held above 41º F (smoked fish and reduced oxygen packaged foods above 38 ºF) except during necessary preparation. Critical
06/24/2015 58 Cycle Inspection / Compliance Inspection 04H - Raw, cooked or prepared food is adulterated, contaminated, cross-contaminated, or not discarded in accordance with HACCP plan. Critical
06/24/2015 58 Cycle Inspection / Compliance Inspection 04N - Filth flies or food/refuse/sewage-associated (FRSA) flies present in facilitys food and/or non-food areas. Filth flies include house flies, little house flies, blow flies, bottle flies and flesh flies. Food/refuse/sewage-associated flies include fruit flies, drain flies and Phorid flies. Critical
06/24/2015 58 Cycle Inspection / Compliance Inspection 08A - Facility not vermin proof. Harborage or conditions conducive to attracting vermin to the premises and/or allowing vermin to exist. Not Critical
06/24/2015 58 Cycle Inspection / Compliance Inspection 10B - Plumbing not properly installed or maintained; anti-siphonage or backflow prevention device not provided where required; equipment or floor not properly drained; sewage disposal system in disrepair or not functioning properly. Not Critical
06/24/2015 58 Cycle Inspection / Compliance Inspection 10H - Proper sanitization not provided for utensil ware washing operation. Not Critical
06/24/2015 Smoke-Free Air Act / Compliance Inspection 15L - Smoke free workplace smoking policy inadequate, not posted, not provided to employees. Not Critical
06/24/2015 Trans Fat / Compliance Inspection 16B - The original nutritional fact labels and/or ingredient label for a cooking oil, shortening or margarine or food item sold in bulk, or acceptable manufacturers documentation not maintained on site. Not Critical
06/12/2015 19 B Cycle Inspection / Re-inspection 02G - Cold food item held above 41º F (smoked fish and reduced oxygen packaged foods above 38 ºF) except during necessary preparation. Critical
06/12/2015 19 B Cycle Inspection / Re-inspection 04L - Evidence of mice or live mice present in facility's food and/or non-food areas. Critical
06/12/2015 19 B Cycle Inspection / Re-inspection 04N - Filth flies or food/refuse/sewage-associated (FRSA) flies present in facilitys food and/or non-food areas. Filth flies include house flies, little house flies, blow flies, bottle flies and flesh flies. Food/refuse/sewage-associated flies include fruit flies, drain flies and Phorid flies. Critical
06/12/2015 19 B Cycle Inspection / Re-inspection 10F - Non-food contact surface improperly constructed. Unacceptable material used. Non-food contact surface or equipment improperly maintained and/or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit. Not Critical
04/21/2015 26 Cycle Inspection / Initial Inspection 02B - Hot food item not held at or above 140º F. Critical
04/21/2015 26 Cycle Inspection / Initial Inspection 04L - Evidence of mice or live mice present in facility's food and/or non-food areas. Critical
04/21/2015 26 Cycle Inspection / Initial Inspection 05D - Hand washing facility not provided in or near food preparation area and toilet room. Hot and cold running water at adequate pressure to enable cleanliness of employees not provided at facility. Soap and an acceptable hand-drying device not provided. Critical
04/21/2015 26 Cycle Inspection / Initial Inspection 08A - Facility not vermin proof. Harborage or conditions conducive to attracting vermin to the premises and/or allowing vermin to exist. Not Critical
04/21/2015 Administrative Miscellaneous / Initial Inspection 22C - Bulb not shielded or shatterproof, in areas where there is extreme heat, temperature changes, or where accidental contact may occur. Not Critical
01/14/2015 2 Pre-permit (Non-operational) / Initial Inspection 10B - Plumbing not properly installed or maintained; anti-siphonage or backflow prevention device not provided where required; equipment or floor not properly drained; sewage disposal system in disrepair or not functioning properly. Not Critical