Cambreleng Coffee Corp.
2403 Cambreleng Ave, Bronx, NY 10458

CAMBRELENG COFFEE CORP. is a restaurant at 2403 Cambreleng Ave, Bronx, NY 10458. The phone number is 7183654337. The cuisine type is Café/Coffee/Tea. The CAMIS is 50012195.


Inspections · CAMBRELENG COFFEE CORP.

Date Score Grade Inspection Type Violation Critical Flag
10/09/2015 4 A Cycle Inspection / Initial Inspection 10B - Plumbing not properly installed or maintained; anti-siphonage or backflow prevention device not provided where required; equipment or floor not properly drained; sewage disposal system in disrepair or not functioning properly. Not Critical
10/09/2015 4 A Cycle Inspection / Initial Inspection 10F - Non-food contact surface improperly constructed. Unacceptable material used. Non-food contact surface or equipment improperly maintained and/or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit. Not Critical
10/09/2014 4 A Cycle Inspection / Initial Inspection 10F - Non-food contact surface improperly constructed. Unacceptable material used. Non-food contact surface or equipment improperly maintained and/or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit. Not Critical
10/09/2014 4 A Cycle Inspection / Initial Inspection 10H - Proper sanitization not provided for utensil ware washing operation. Not Critical
10/09/2014 Trans Fat / Initial Inspection 16B - The original nutritional fact labels and/or ingredient label for a cooking oil, shortening or margarine or food item sold in bulk, or acceptable manufacturers documentation not maintained on site. Not Critical
07/10/2014 4 Pre-permit (Non-operational) / Initial Inspection 10H - Proper sanitization not provided for utensil ware washing operation. Not Critical
07/10/2014 4 Pre-permit (Non-operational) / Initial Inspection 10J - ''''Wash hands sign not posted at hand wash facility. Not Critical
10/09/2015 4 A Cycle Inspection / Initial Inspection 10B - Plumbing not properly installed or maintained; anti-siphonage or backflow prevention device not provided where required; equipment or floor not properly drained; sewage disposal system in disrepair or not functioning properly. Not Critical
10/09/2015 4 A Cycle Inspection / Initial Inspection 10F - Non-food contact surface improperly constructed. Unacceptable material used. Non-food contact surface or equipment improperly maintained and/or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit. Not Critical
10/09/2014 4 A Cycle Inspection / Initial Inspection 10F - Non-food contact surface improperly constructed. Unacceptable material used. Non-food contact surface or equipment improperly maintained and/or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit. Not Critical
10/09/2014 4 A Cycle Inspection / Initial Inspection 10H - Proper sanitization not provided for utensil ware washing operation. Not Critical
10/09/2014 Trans Fat / Initial Inspection 16B - The original nutritional fact labels and/or ingredient label for a cooking oil, shortening or margarine or food item sold in bulk, or acceptable manufacturers documentation not maintained on site. Not Critical
07/10/2014 4 Pre-permit (Non-operational) / Initial Inspection 10H - Proper sanitization not provided for utensil ware washing operation. Not Critical
07/10/2014 4 Pre-permit (Non-operational) / Initial Inspection 10J - ''''Wash hands sign not posted at hand wash facility. Not Critical

Café/Coffee/Tea restaurants at New York 10458