House Of Cheng Kitchen
89 East 165 Street, Bronx, NY 10452

HOUSE OF CHENG KITCHEN is a restaurant at 89 East 165 Street, Bronx, NY 10452. The phone number is 7185888575. The cuisine type is Chinese. The CAMIS is 50001711.


Inspections · HOUSE OF CHENG KITCHEN

Date Score Grade Inspection Type Violation Critical Flag
10/13/2015 10 A Cycle Inspection / Initial Inspection 06C - Food not protected from potential source of contamination during storage, preparation, transportation, display or service. Critical
10/13/2015 10 A Cycle Inspection / Initial Inspection 09B - Thawing procedures improper. Not Critical
10/13/2015 10 A Cycle Inspection / Initial Inspection 10F - Non-food contact surface improperly constructed. Unacceptable material used. Non-food contact surface or equipment improperly maintained and/or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit. Not Critical
10/23/2014 13 A Cycle Inspection / Initial Inspection 02B - Hot food item not held at or above 140º F. Critical
10/23/2014 13 A Cycle Inspection / Initial Inspection 10F - Non-food contact surface improperly constructed. Unacceptable material used. Non-food contact surface or equipment improperly maintained and/or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit. Not Critical
05/27/2014 10 A Cycle Inspection / Re-inspection 06B - Tobacco use, eating, or drinking from open container in food preparation, food storage or dishwashing area observed. Critical
05/27/2014 10 A Cycle Inspection / Re-inspection 06D - Food contact surface not properly washed, rinsed and sanitized after each use and following any activity when contamination may have occurred. Critical
05/01/2014 10 Cycle Inspection / Initial Inspection 04A - Food Protection Certificate not held by supervisor of food operations. Critical
09/25/2013 8 A Pre-permit (Operational) / Re-inspection 06D - Food contact surface not properly washed, rinsed and sanitized after each use and following any activity when contamination may have occurred. Critical
09/25/2013 8 A Pre-permit (Operational) / Re-inspection 10F - Non-food contact surface improperly constructed. Unacceptable material used. Non-food contact surface or equipment improperly maintained and/or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit. Not Critical
09/09/2013 10 Pre-permit (Operational) / Initial Inspection 02G - Cold food item held above 41º F (smoked fish and reduced oxygen packaged foods above 38 ºF) except during necessary preparation. Critical

street_number: 89
route: East 165th Street (E 165th St)
neighborhood, political: West Bronx
political, sublocality, sublocality_level_1: Bronx
admin_level_2, political: Bronx County
admin_level_1, political: New York (NY)
country, political: United States (US)
postal_code: 10452
postal_code_suffix: 9102
types : street_address
latitude: 40.8316569
longitude: -73.9218728
latlng: (40.8316569, -73.9218728)