La Michoacana
4618 S Kedzie Ave, Chicago, IL 60632


La Michoacana · 4618 S Kedzie Ave, Chicago, IL 60632

Doing Business As Name LA MICHOACANA
AKA Name LA MICHOACANA
Address 4618 S KEDZIE AVE
CHICAGO
IL 60632
Facility Type Restaurant
License Number 2147921
Inspection Date 03/09/2017
Risk Risk 1 (High)
Results Pass

Inspections · LA MICHOACANA

Inspection ID Date Type Results Risk
1995326 03/09/2017 Canvass Pass Risk 1 (High)
Violations
33. FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS - Comments: OBSERVED THE FRONT CUTTING BOARD, AND REAR #10 CAN OPENER NOT CLEAN, INSTRUCTED TO CLEAN AND SANITIZE.
35. WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS - Comments: OBSERVED PEELING PAINT ON REAR PIPES OVER PREP AREA, INSTRUCTED TO REMOVE RESEAL.
Inspection ID Date Type Results Risk
1763308 04/20/2016 Canvass Pass w/ Conditions Risk 1 (High)
Violations
3. POTENTIALLY HAZARDOUS FOOD MEETS TEMPERATURE REQUIREMENT DURING STORAGE, PREPARATION DISPLAY AND SERVICE - Comments: OBSERVED POTENTIALLY HAZARDOUS FOODS STORED AT IMPROPER TEMPERATURES IN THE PREP COOLERS. OBSERVED YOGURT AT 43.5-45.1F AND CUT FRUIT AT 52.1F INSIDE OF THE PREP COOLERS. MANAGEMENT VOLUNTARILY DISCARDED APPROXIMATELY 100 GALLONS OF FOOD AND 1# OF FRUIT WORTH APPROXIMATELY $400. CRITICAL VIOLATION 7-38-005A.
11. ADEQUATE NUMBER, CONVENIENT, ACCESSIBLE, DESIGNED, AND MAINTAINED - Comments: THE EXPOSED HANDWASHING SINK NEXT TO THE PREP COOLER WAS NOT ACCESSIBLE FOR USE. THERE WERE DISHES AND UTENSILS STACKED INSIDE OF THE SINK. MANAGEMENT WAS INSTRUCTED NOT TO STORE ANY DISHES OR UTENSILS IN THE SINK AND THAT IT IS TO BE USED FOR HANDWASHING ONLY. CRITICAL VIOLATION 7-38-030.
38. VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED - Comments: 2 SINK STOPPERS ARE NEEDED AT THE 3 COMPARTMENT SINK. MUST PROVIDE.
Inspection ID Date Type Results Risk
1547418 08/27/2015 Canvass Re-Inspection Pass Risk 1 (High)
Violations
18. NO EVIDENCE OF RODENT OR INSECT OUTER OPENINGS PROTECTED/RODENT PROOFED, A WRITTEN LOG SHALL BE MAINTAINED AVAILABLE TO THE INSPECTORS - Comments: CORRECTED. NO HOUSE FLIES NOTED, MINIMIZED FRUIT FLY ACTIVITY. PREMISES WILL CONTINUE TO MONITOR AND MAINTAIN
30. FOOD IN ORIGINAL CONTAINER, PROPERLY LABELED: CUSTOMER ADVISORY POSTED AS NEEDED - Comments: PALETAS NOT PROPERLY LABELED OR DATED. INSTD TO PROVIDE PROPER LABELS FOR ALL PALETAS. DRY STORAGE CONTAINERS NOT LABELED. INSTD TO PROVIDE LABELS
32. FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: NO COVERS FOR CONDIMENTS FOR ICE CREAM (NUTS, ETC). INSTD TO PROVIDE PROPER COVERS OR EXTEND ABOVE SHIELD
33. FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS - Comments: CORRECTED.
34. FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED - Comments: 3-COMPARTMENT SINK FLOOR DRAIN NOT CLEAN, EXCESSIVE DEBRIS. CLEAN AND MAINTAIN SAME.
35. WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS - Comments: LARGE HOLE NOTED IN WALL BEHIND UTILITY SINK. INSTD TO REPAIR SAME. REPAIR MOLDED SURFACE AT BASE OF UTILITY SINK.
Inspection ID Date Type Results Risk
1547399 08/19/2015 Canvass Fail Risk 1 (High)
Violations
18. NO EVIDENCE OF RODENT OR INSECT OUTER OPENINGS PROTECTED/RODENT PROOFED, A WRITTEN LOG SHALL BE MAINTAINED AVAILABLE TO THE INSPECTORS - Comments: LIVE FLIES NOTED ON SITE. 7 LARGE HOUSE FLIES ON WALLS AND BEAMS IN FRONT PREP AND DINING AREA. OVER 15 SMALL FRUIT FLIES FLYING IN REAR PREP/STORAGE AREA. INSTD TO REMOVE ALL INSECTS, CLEAN AND SANITIZE ALL AFFECTED AREAS. CITATION ISSUED 7-38-020 SERIOUS.
30. FOOD IN ORIGINAL CONTAINER, PROPERLY LABELED: CUSTOMER ADVISORY POSTED AS NEEDED - Comments: PALETAS NOT PROPERLY LABELED OR DATED. INSTD TO PROVIDE PROPER LABELS FOR ALL PALETAS. DRY STORAGE CONTAINERS NOT LABELED. INSTD TO PROVIDE LABELS.
32. FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: NO COVERS FOR CONDIMENTS FOR ICE CREAM (NUTS, ETC). INSTD TO PROVIDE PROPER COVERS OR EXTEND ABOVE SHIELD.
33. FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS - Comments: STORAGE SHELVES IN REAR, EXTERIOR OF DRY STORAGE BINS (SUGAR) AND EXTERIOR OF FLAVOR/SYRUP CONTAINERS NOT CLEAN, DEBRIS, STICKY SURFACES. INSTD TO CLEAN AND MAINTAIN.
35. WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS - Comments: LARGE HOLE NOTED IN WALL BEHIND UTILITY SINK. INSTD TO REPAIR SAME. REPAIR MOLDED SURFACE AT BASE OF UTILITY SINK.
34. FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED - Comments: 3-COMPARTMENT SINK FLOOR DRAIN NOT CLEAN, EXCESSIVE DEBRIS. CLEAN AND MAINTAIN SAME.
Inspection ID Date Type Results Risk
1501950 11/17/2014 Canvass Pass Risk 1 (High)
Violations
33. FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS - Comments: OBSERVED INTERIOR OF REACH IN FREEZER UNCLEAN WITH FOOD SPILLS. MUST CLEAN AND MAINTAIN INTERIOR OF REACH IN FREEZER.
Inspection ID Date Type Results Risk
1401677 03/05/2014 Canvass Pass Risk 1 (High)
Violations
32. FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: RUST OBSERVED ON INTERIOR OF ICE MACHINE. REMOVE RUST AND MAINTAIN INTERIOR OF ICE MACHINE IN A SANITARY CONDITION.
43. FOOD (ICE) DISPENSING UTENSILS, WASH CLOTHS PROPERLY STORED - Comments: OBSERVED NON HANDLE CUP WITHIN BULK CONTAINER OF SUGAR. REPLACE CUP WITH HANDLED SCOOP AND HAVE HANDLE FACING OUT OF PRODUCT AT ALL TIMES.
Inspection ID Date Type Results Risk
1214978 05/17/2012 License Re-Inspection Pass Risk 1 (High)
Violations
16. FOOD PROTECTED DURING STORAGE, PREPARATION, DISPLAY, SERVICE AND TRANSPORTATION - Comments: VIOLATION CORRECTED.
18. NO EVIDENCE OF RODENT OR INSECT OUTER OPENINGS PROTECTED/RODENT PROOFED, A WRITTEN LOG SHALL BE MAINTAINED AVAILABLE TO THE INSPECTORS - Comments: VIOLATION CORRECTED.
21. * CERTIFIED FOOD MANAGER ON SITE WHEN POTENTIALLY HAZARDOUS FOODS ARE PREPARED AND SERVED - Comments: VIOLATION CORRECTED.
33. FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS - Comments: VIOLATION CORRECTED.
35. WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS - Comments: VIOLATION CORRECTED.
36. LIGHTING: REQUIRED MINIMUM FOOT-CANDLES OF LIGHT PROVIDED, FIXTURES SHIELDED - Comments: VIOLATION CORRECTED.
40. REFRIGERATION AND METAL STEM THERMOMETERS PROVIDED AND CONSPICUOUS - Comments: VIOLATION CORRECTED.
Inspection ID Date Type Results Risk
1214442 04/26/2012 License Fail Risk 1 (High)
Violations
18. NO EVIDENCE OF RODENT OR INSECT OUTER OPENINGS PROTECTED/RODENT PROOFED, A WRITTEN LOG SHALL BE MAINTAINED AVAILABLE TO THE INSPECTORS - Comments: All necessary control measures shall be used to effectively minimize or eliminate the presence of rodents, roaches, and other vermin and insects on the premises of all food establishments, in food-transporting vehicles, and in vending machines.MUST RODENT PROOF FRONT & REAR DOORS.
21. * CERTIFIED FOOD MANAGER ON SITE WHEN POTENTIALLY HAZARDOUS FOODS ARE PREPARED AND SERVED - Comments: A certified food service manager must be present in all establishments at which potentially hazardous food is prepared or served.MUST PROVIDE A FOOD MANAGERS CERTIFICATE.
16. FOOD PROTECTED DURING STORAGE, PREPARATION, DISPLAY, SERVICE AND TRANSPORTATION - Comments: All food should be properly protected from contamination during storage, preparation, display, service, and transportation.MUST REMOVE RUST & CALCIUM BUILD UP FROM INTERIOR PARTS OF ICE MACHINE.
33. FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS - Comments: All food and non-food contact surfaces of equipment and all food storage utensils shall be thoroughly cleaned and sanitized daily.MUST CLEAN MOP SINK BASIN.
35. WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS - Comments: The walls and ceilings shall be in good repair and easily cleaned.MUST PROVIDE A WALL ACCESS PANEL AT MOP SINK.
36. LIGHTING: REQUIRED MINIMUM FOOT-CANDLES OF LIGHT PROVIDED, FIXTURES SHIELDED - Comments: Shielding to protect against broken glass falling into food shall be provided for all artificial lighting sources in preparation, service, and display facilities.MUST PROVIDE LIGHT SHIELDS IN BOTH PREP AREAS.
40. REFRIGERATION AND METAL STEM THERMOMETERS PROVIDED AND CONSPICUOUS - Comments: All food establishments that display, prepare, or store potentially hazardous foods shall have calibrated metal stem thermometers, provided and conspicuous, for refrigerated and hot food units.MUST PROVIDE FREEZER THERMOMETERS.
Inspection ID Date Type Results Risk
1146280 01/28/2013 Canvass Pass w/ Conditions Risk 1 (High)
Violations
2. FACILITIES TO MAINTAIN PROPER TEMPERATURE - Comments: AIR TEMPERATURE TAKEN OF CHEST COOLER WAS 51.8F BEHIND FRONT PREP AREA WHERE SLICED FRUITS ARE STORED CHEST COOLER WILL BE TAGGED AT THIS TIME MUST FAX LETTER FOR TAG REMOVAL WITH RECEIPT OF REPAIR FOR COOLER TO CDPH FAX#312-746-4240 ATTENTION A.LOPEZ ALSO THERMOMETER OUTSIDE COOLER WAS 45.0F CITATION ISSUED 7-38-005(A)
3. POTENTIALLY HAZARDOUS FOOD MEETS TEMPERATURE REQUIREMENT DURING STORAGE, PREPARATION DISPLAY AND SERVICE - Comments: FOUND POTENTIALLY HAZARDOUS FOODS AT IMPROPER TEMPERATURE AT CHEST COOLER BEHIND FFONT PREP AREA FOOD PRODUCTS RANG FROM 51.6F INTERNAL TO 53.5F SUCH AS SLICED FRUITS STRAWBERRIES,PINNAPPLES, BANANAS, APPLES, MELONS AND GRAPES WEIGHT 6 POUNDS COST$120 MANAGER VOLUNTARILY DENATURED AND DESTROYED FOOD PRODUCTS AT THIS TIME OF INSPECTION CHEST COOLER IS EMPTY AT THIS TIME CITATION ISSUED 7-38-005(A)
33. FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS - Comments: MUST CLEAN AND DEFROST ALL CHEST FREEZERS
34. FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED - Comments: CLEAN FLOOR BEHIND CHEST FREEZER IN REAR OF PREMISES
40. REFRIGERATION AND METAL STEM THERMOMETERS PROVIDED AND CONSPICUOUS - Comments: MUST PROVIDE A THERMOMETER INSIDE REACH-IN FREEZER IN REAR

street_number: 4618
route: South Kedzie Avenue (S Kedzie Ave)
neighborhood, political: South Side
locality, political: Chicago
admin_level_2, political: Cook County
admin_level_1, political: Illinois (IL)
country, political: United States (US)
postal_code: 60632
postal_code_suffix: 2945
types : street_address
latitude: 41.8093493
longitude: -87.7044567
latlng: (41.8093493, -87.7044567)


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