Dolphin Fish & Chicken
1828 W 79th St, Chicago, IL 60620


Dolphin Fish & Chicken · 1828 W 79th St, Chicago, IL 60620

Doing Business As Name DOLPHIN FISH & CHICKEN
AKA Name DOLPHIN FISH & CHICKEN
Address 1828 W 79TH ST
CHICAGO
IL 60620
Facility Type Restaurant
License Number 1447889
Inspection Date 10/03/2013
Risk Risk 2 (Medium)
Results Out of Business

Inspections · DOLPHIN FISH & CHICKEN

Inspection ID Date Type Results Risk
1369445 10/03/2013 Canvass Out of Business Risk 2 (Medium)
Violations
Inspection ID Date Type Results Risk
1072254 01/25/2013 Complaint Re-Inspection Pass Risk 2 (Medium)
Violations
29. PREVIOUS MINOR VIOLATION(S) CORRECTED 7-42-090 - Comments: VIOLATION CORRECTED.
33. FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS - Comments: CORRECTED.
Inspection ID Date Type Results Risk
1072247 01/15/2013 Complaint Fail Risk 2 (Medium)
Violations
29. PREVIOUS MINOR VIOLATION(S) CORRECTED 7-42-090 - Comments: PREVIOUS MINOR VIOLATION(S)NOT CORRECTED FROM REPORT# 606525 DATED 1/10/2012 UPGRADED TO SERIOUS,(29)(33)CLEAN THE INTERIORS AND EXTERIORS OF ALL COOLERS & FREEZERS, STORAGE SHELVES UNDERNEATH FRONT COUNTER, PALLETS IN DRY GOODS STORAGE AREA, HOOD ABOVE COOKING EQUIPMENT,AND INTERIOR CABINETS OF DEEP FRYERS,(29)(34) DETAIL CLEAN FLOORS ALONG WALL BASES, IN CORNERS, UNDERNEATH AND BEHIND ALL HEAVY EQUIPMENT WHERE NEEDED. (29)(35)CLEAN WALLS AND CEILINGS THROUGHOUT WHERE NEEDED. REPAIR CEILING IN COOLER STORAGE AREA(EAST WALL).(29)(38)REPAIR/REPLACE LEAKY FAUCET AT 3 COMPARTMENT SINK. (29)(41) MUST ELIMINATE CLUTTER IN REAR STORAGE ROOM (OLD UNUSED WASHROOM). MUST CORRECT ALL SERIOUS VIOLATIONS.SERIOUS CITATION,7-42-090.
30. FOOD IN ORIGINAL CONTAINER, PROPERLY LABELED: CUSTOMER ADVISORY POSTED AS NEEDED - Comments: VIOLATION CORRECTED.
33. FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS - Comments: V.IOLATION UPGRADED TO #29
34. FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED - Comments: VIOLATION UPGRADED TO #29.
35. WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS - Comments: VIOLATION UPGRADED TO #29.
38. VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED - Comments: VIOLATION UPGRADED TO #29.
41. PREMISES MAINTAINED FREE OF LITTER, UNNECESSARY ARTICLES, CLEANING EQUIPMENT PROPERLY STORED - Comments: VIOLATION UPGRADED TO #29.
42. APPROPRIATE METHOD OF HANDLING OF FOOD (ICE) HAIR RESTRAINTS AND CLEAN APPAREL WORN - Comments: OBSERVED FOOD HANDLER WITHOUT HAIR RESTRAINT. INSTRUCTED TO PLACE ON RESTRAINT.
23. DISHES AND UTENSILS FLUSHED, SCRAPED, SOAKED - Comments: OBSERVED EMPLOYEE IMPROPERLY WASHING DISHES IN 3-COMPARTMENT SINK, DIRECTLY UNDER RUNNING WATER WITH SOAP AND WASH RAG FROM SMALL CONTAINER ON TOP OF COUNTER, 3-COMPARTMENT SINK NOT SET UP. INSTRUCTED ON PROPER DISHWASHING AND 3-COMPARTMENT SINK SET-UP.SERIOUS VIOLTION 7-38-030.
Inspection ID Date Type Results Risk
606525 01/10/2012 Canvass Pass Risk 2 (Medium)
Violations
30. FOOD IN ORIGINAL CONTAINER, PROPERLY LABELED: CUSTOMER ADVISORY POSTED AS NEEDED - Comments: LABEL ALL LARGE BULK FOOD STORAGE CONTAINERS IN REAR.
33. FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS - Comments: CLEAN THE INTERIORS AND EXTERIORS OF ALL COOLERS & FREEZERS, STORAGE SHELVES UNDERNEATH FRONT COUNTER, PALLETS IN DRY GOODS STORAGE AREA, HOOD ABOVE COOKING EQUIPMENT,AND INTERIOR CABINETS OF DEEP FRYERS.
34. FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED - Comments: DETAIL CLEAN FLOORS ALONG WALL BASES, IN CORNERS, UNDERNEATH AND BEHIND ALL HEAVY EQUIPMENT WHERE NEEDED.
35. WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS - Comments: CLEAN WALLS AND CEILINGS THROUGHOUT WHERE NEEDED. REPAIR CEILING IN COOLER STORAGE AREA(EAST WALL).
41. PREMISES MAINTAINED FREE OF LITTER, UNNECESSARY ARTICLES, CLEANING EQUIPMENT PROPERLY STORED - Comments: MUST ELIMINATE CLUTTER IN REAR STORAGE ROOM (OLD UNUSED WASHROOM).
38. VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED - Comments: REPAIR/REPLACE LEAKY FAUCET AT 3 COMPARTMENT SINK.
Inspection ID Date Type Results Risk
491092 01/10/2011 Complaint Pass w/ Conditions Risk 2 (Medium)
Violations
9. WATER SOURCE: SAFE, HOT & COLD UNDER CITY PRESSURE - Comments: NO HOT RUNNING WATER AT START OF INVESTIGATION. HOT WATER TANK LIT WHILE ATTEMTING TO WASH HANDS. PREMISES MUST HAVE HOT RUNNING WATER AT ALL TIMES - CITATION ISSUED - CRITICAL
33. FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS - Comments: CLEAN THE FOLLOWING: INTERIORS & EXTERIORS OF ALL COOLERS & FREEZERS, DEEP FRYER CABINETS, ALL SHELVES & STORAGE RACKS, PREP TABLES, SINKS, STORAGE PALLETS, ROLLING CARTS, EXTERIOR OF GREASE TRAP AND ALL USED AND UNUSED UNCLEAN EQUIPMENT STORED THROUGHOUT.
34. FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED - Comments: DETAIL CLEAN ALL FLOORS THROUGHOUT ALONG ALL WALL BASES (LOT'S OF DEBRIS NOTED), UNDERNEATH AND BEHIND ALL HEAVY EQUIPMENT THROUGHOUT EVERY ROOM.
35. WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS - Comments: SEAL ALL LOOSE SECTIONS OF WALL COVE THROUGHOUT. CLEAN WALLS, DOORS AND CEILINGS THROUGHOUT WHERE NEEDED. REPAIR LEAK IN CEILING IN REAR BY EXIT DOOR.
36. LIGHTING: REQUIRED MINIMUM FOOT-CANDLES OF LIGHT PROVIDED, FIXTURES SHIELDED - Comments: NEED BRIGHTER LIGHTS INSIDE FISH REACH-IN 2 DOOR COOLER.
41. PREMISES MAINTAINED FREE OF LITTER, UNNECESSARY ARTICLES, CLEANING EQUIPMENT PROPERLY STORED - Comments: MUST ELIMINATE CLUTTER IN REAR STORAGE ROOM (OLD UNUSED WASHROOM).
32. FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: REMOVE ALL CHIPPED PAINT FROM LOWER SHELF AND LEGS OF PREP TABLE IN FRONT AND RE-PAINT IF RUSTY.

street_number: 1828
route: West 79th Street (W 79th St)
neighborhood, political: South Side
locality, political: Chicago
admin_level_2, political: Cook County
admin_level_1, political: Illinois (IL)
country, political: United States (US)
postal_code: 60620
postal_code_suffix: 5240
types : establishment, food, point_of_interest, restaurant
latitude: 41.7505509
longitude: -87.6699795
latlng: (41.7505509, -87.6699795)


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